Priming and Bottling (null)
posted Sat November 3rd 2007 @ 1:32 PM
The final step before bottling your beer is called priming. Priming consists of mixing sugar in with the beer to promote fermentation after bottling. A small amount of priming sugar will ferment and carbonate your beer. To read and/or listen to the complete article, you must be logged in. See below.
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